![]() ![]() Flour a clean work surface and roll the pizza dough out into a circle, 2 inches wider than the bottom of the skillet. Brush the skillet with olive oil, then sprinkle the bottom with cornmeal. How to Make Pizza in a Cast Iron Panįirst, set out a large 12-14 inch deep cast iron skillet. However, for faster prep you can use a chunky store-bought pizza sauce. This recipe includes an easy homemade tomato sauce.
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